Avocado from mexico - The State of Jalisco Joins Mexican Avocado Imports into the U.S.
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Some avocado enthusiasts crush the seed into a coarse powder and brew it into a bitter tea.
The color of the skin ranges from bright green to an almost black-purple hue.
Sometimes they add Vegemite to the bread or place a soft poached egg on top.
The State of Jalisco Joins Mexican Avocado Imports into the U.S.
Unlike other berries, the avocado has just one seed.
Now you can sit back and wait for your seed to sprout.
Avocados have a mild taste, with a hint of sweetness.
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