Use a 1:3 ratio, so if your recipe calls for one teaspoon of baking soda, use three teaspoons of baking powder.
Baking powder measure : 1 tsp teaspoon of powder for baking, Turns into : 4.
Amount of Retinol in Baking powder: Retinol How much Lycopene is in Baking powder? This sediment is removed, purified and then ground to produce a fine white powder which we call cream of tartar.