Unfortunately, for my lack of eloquence, that is probably the best way to sum up my thrill and appreciation for this opportunity.
Eng Ho has been around for some time and their wetter version uses thinner bee hoon to absorb more broth.
When I was younger, every time my parents brought me to a hawker centre, I would almost always request for Hokkien mee, and my favourite stall was the one at the hawker centre near my home: Xie Kee Hokkien Mee.
It also gives Muslim foodies to get a taste of authentic Hokkien Mee without the addition of non halal ingredients.
Love it or hate it, people want more of it! The flavor of the Hokkien Mee was only decent.
Personally, the taste did not give me the.