Rangoon crab - Crab Rangoon Nutrition Facts

Crab rangoon Best Crab

Origins of Crab Rangoon

Crab rangoon Crab Rangoon

Crab rangoon Crab Rangoon

Crab rangoon Crab Rangoon

Crab rangoon Crab Rangoon

Crab Rangoon Recipe (Takeout Copycat)

Crab rangoon Air Fryer

Crab Rangoon I Recipe

Crab rangoon Crab Rangoon

Crab rangoon Crab Rangoon

Best Crab Rangoon Recipe

Crab rangoon Crab Rangoon

Crab rangoon Best Crab

Air Fryer Crab Rangoon

If you let the filling sit for a few, the flavors really develop.

  • The crispy dumplings are made by filling wonton wrappers with a mixture of crab meat, cream cheese, seasonings and sometimes powdered sugar.

  • If you have duck sauce readily available you can just add a little more sugar to it.

Crab Rangoon Recipe

Now heat 2 cups of vegetable oil in a until the oil is about 350 degrees Fahrenheit.

  • I like them with a hint of sweetness like the ones they serve at larger sit down chinese restaurants.

  • Serve with the sweet and sour sauce and enjoy! Bring the other two corners to the center and seal all edges.




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